20th February 2026 - 7 min read
Ramadan buffet prices in KL and the Klang Valley range from RM119 to RM318 per person, but the headline price is rarely what you actually pay. Early bird bookings, bank card partnerships, loyalty programmes, and group-buy deals can knock RM50–150 off the sticker price, depending on the hotel.
We checked the fine print on every hotel’s promotions and did the maths. Published prices only tell part of the story; the right combination of discounts can change what you actually pay by RM50–150 per person. This guide ranks over 15 Ramadan buffets by their effective price, what you actually pay after the best available discount, so you can plan your buka puasa without overpaying.
The most expensive options on this list, but early bird and group-buy deals can bring some of these down significantly.
The highest weekend price on this list, but Lemon Garden has earned it. The 2026 theme goes heavy on regional heritage with a warung-style bazaar and chef-led stations featuring Rendang Tok from Perak and Manok Pansuh from Sarawak, regional specialities you’d normally need to travel for.
A different approach entirely. The menu leans modern, with dishes like Grilled Wagyu Crying Tiger and Singapore Chilli Lobster. Plus, the vibe skews younger than the traditional hotel circuit. Pricing varies by day and package, so check with the hotel directly.
Some of the best deals in the city sit in this tier, especially for bank card holders and early bird bookers.
RM199 early bird gets you a KLCC property for under RM200. Over 150 dishes, a charcoal grill station for satay and seafood, and a Durian Swiss Roll worth saving room for.
Sits just below RM300 but targets bank card holders and loyalty members aggressively. Kambing Golek and a generous fresh seafood section, with straightforward discounts. No group-buy mechanics needed.
Best bank discount access on this list. Traditional kampung dishes and international roasts on the main buffet, plus a late-night “Durian Feast” from 8:30 PM to 10:00 PM.
Kambing Golek and fresh seafood on ice are the main draws, with a semi-outdoor patio setting that’s quieter than the big hotel ballrooms.
Early bird prices in this tier undercut the mid-range hotels above. Westin’s RM150 early bird, for example, costs less than Grand Hyatt’s RM199 voucher.
Most hotels in this price range don’t offer a dedicated durian buffet because fresh durian is expensive to stock. Westin does. At the RM150 early bird price, you’re getting a 5-star buffet in Bukit Bintang with fresh durian included.
Westin’s sibling property near KL Sentral. The 2026 theme builds around “Malay Wedding” nostalgia with 200+ dishes and stronger international sections (Japanese, Indian) than Westin.
Formerly Avante Hotel. 300+ dishes including Rendang Tok Perak, fresh Seafood on Ice, and Sashimi.
The long-standing favourite of the PJ buffet scene. Cinnamon Coffee House reliably covers all the bases with massive capacity, though One World tends to be less aggressive on early bird pricing than its newer competitor, M World.
Hotel-grade facilities (prayer rooms, air conditioning, parking) at prices competing with standalone restaurants.
At RM119 early bird, this is the standout budget pick. No premium seafood stations or chef-led carving counters, but the basics are covered well, and hotel facilities (prayer rooms, air conditioning, ample parking) put it ahead of most standalone restaurant buffets.
A step up from The Curve outlet with a stronger BBQ and grilled items focus. The RM158 early bird puts it roughly RM40 above The Curve, whether that gap is worth it depends on how much you value the grilled offerings.
The clear local choice for Klang residents. The Silk Road theme is a genuine differentiator, with Central Asian-inspired dishes, including roast lamb, a welcome change from the standard Malay buffet circuit.
The default premium option for Putrajaya and Cyberjaya residents. If you’ve been to KL’s Latest Recipe, the Putrajaya outlet maintains a similar standard. Book through Klook, the platform price undercuts the hotel’s direct rate by over RM30.
The single biggest money-saver across every hotel on this list is early bird booking. The gap between early bird and walk-in pricing is typically RM50–100 per person, which for a family of five adds up to RM250–500 in savings before you’ve even sat down.
It’s also worth checking your credit card benefits before deciding on a venue. UOB and Maybank cardholders have strong discount access across multiple hotels this year, and you may already be sitting on a 20–25% discount without realising it. Check your bank’s Ramadan dining promotions page before booking. A few minutes of research can save you more than any voucher code.
Want to maximise your dining discounts this Ramadan? Compare credit cards on RinggitPlus to find the best cashback and dining rewards for your favourite restaurants.
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